Oatmeal Wheat Bread

COMBINE & cool:
2 cups Quick Oats
3 ½ cups Boiling Water

MIX in separate bowl and let sit 5 minutes:
½ cup warm Water
1 Tbsp Sugar
3 Tbsp Yeast

MIX all above with:
1 1/3 cups Brown Sugar
4 Tbsp Vegetable Oil
4 tsp Salt
3 cups Whole Wheat Flour
5-6 cups White Flour

KNEAD about 5 minutes. RISE in warm place until doubled (about 1 hour). PUNCH DOWN.
DIVIDE into thirds, and form into 3 loaves.
RISE again in pans for 30-40 minutes – until the size you want.
BAKE 350 degrees for 35 – 40 minutes.