4 cups water
3 cups Dehydrated Apple Slices
ADD:
1 cup granulated sugar
1 ¾ tsp cinnamon
½ tsp salt
SCOOP the apples and lay inside an 8X8 pan.
KEEP the liquid in the pan and add:
½ cup soft butter or margarine
1/2 cup all-purpose flour
1/2 dry milk powder (although you can omit this and use 1 cup flour)
1/2 cup oats
POUR topping on the apples.
BAKE at 400 for about 30 minutes.
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