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Living Providently
Wednesday, August 20, 2008
Ranch Salad Dressing
MIX:
1 cup Mayonnaise
1 cup Plain Yogurt
¼ cup Milk
1 tsp Ground Pepper
½ tsp Garlic, powdered
1 Tbsp Dry Onion
½ tsp Salt
REFRIGERATE for 30 minutes before serving.
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